These are just a few ways I try to make unhealthier recipes a little more “healthy”. If you want to make your own queso from scratch try my recipe here! Kaelyn’s Vegan Cashew Queso. But, when it is spread out on these wraps you barely notice the difference between traditional queso and this vegan cashew queso. Cashew queso by itself may not be the most appetizing. I used Siete Cashew Queso for this recipe. I make it multiple times a week because it is my favorite snack! You can find my recipe here. My guacamole recipe is delicious and is a must try. I made my own guacamole recipe for the these Crunchwraps. I love vegan queso because it only contains cashews, tomatoes, carrots, green bell peppers, artificial yeast, flax seed, coconut milk powder, and some seasoning. seriously it does not get much better than that. They contain only 65 calories per tortilla….

They are paleo, non GMO gluten free, dairy free, soy free, and vegan. These tortillas are my absolute favorite. Let’s talk about some of the products I used to make this recipe. I tried to make it a little healthier without adding regular ground beef, sour cream, traditional queso, and loads of cheese. These are the perfect combination of chewy, but crunchy! I am seriously obsessed with this recipe. I am grateful he did because these are incredibly delicious! I want to try a real Crunchwrap Supreme now after making my own. My boyfriend raves about it and he was the one who gave me the idea. I will be honest I have never had a Crunchwrap Supreme from Taco Bell.

Here is your answer to a “skinny” Taco Bell wrap. It is loaded with seasoned ground chicken, cheese, guacamole, lettuce, and tomato. Pair this with Air Fryer Turkey Bacon and How to Cook Turkey Bacon in the Oven.The best “healthier” homemade Crunchwrap Supreme! Make Taco Bell’s signature Crunchwrap Supreme in your own kitchen. More Breakfast Recipesįried Potatoes and Onions More Taco Recipes You can easily reduce the calories by making each wrap with just 1 egg and/or omitting the cheese, etc.

Cooked Chicken Breast (Check out my Air Fryer Chicken Breast).

Substitutions and Additional Topping Ideas If you are looking for something really sweet, add more sugar or sweetener. If you prefer less spice and something milder, reduce the amount of jalapenos and cayenne pepper in the recipe. I like for the level of spice in the sauce to be more on the medium side. The great thing about making your own sauce is you can tailor it to suit your needs. Scroll below to the recipe card for the ingredients you will need. If you keep a well-stocked spice collection in your pantry, you should have most, if not all, of the ingredients you will need. You can make your own Taco Bell sauce right at home using my Homemade Taco Bell Creamy Jalapeno Sauce recipe. For me, the wrap has more of a crunch when you pan sear it vs air frying. You won’t save any additional time air frying. You can air fry them on 370 degrees for 6 minutes total. I usually place a cast iron over the wrap as it cooks since they tend to be heavy. This will allow the wrap to really adhere to the surface and get really crispy. In general, you want a pan that will sear well.Ī tip to help with searing the wrap is to put something heavy over the wrap as it cooks in the pan. You can always count on it to deliver crispy edges for just about anything.

The best pan to use is a cast iron skillet. What Type of Pan to Use to Get the Wrap Crispy Add an additional square sliced piece of a tortilla to seal.Fold the tortilla to make pleats around the edges.Add hashbrowns, bacon, eggs, and cheese to a tortilla.How to Make a Breakfast Crunchwrapĭetailed measurements and full instructions can be found in the recipe card at the bottom of this post. I air fry them while frozen for 9-10 minutes at 400 degrees, I make sure it’s crispy. They aren’t something I use all of the time because they are cooked in vegetable oil. When making this I used the frozen hashbrowns from Trader Joe’s. You can use whatever potatoes, shredded potatoes, or hashbrowns you like. You can do this if you wish! What Type of Hashbrowns to Use If this wasn’t going in a crunchwrap (that already has cheese), I would add shredded cheese to the eggs while they scramble. Leaving it on the warm burner will continue to cook the eggs, which also results in the eggs burning.īe sure to whisk your eggs really well prior to adding them to the pan. If you have an electric stove you should move your skillet to another burner. When you see the eggs are reaching the texture you like, turn the heat off completely. No matter what type of stove you are using, gas or electric, keep that heat low the whole time.

Low heat is your friend! I often see people end up with burnt and brown eggs and it’s usually because the eggs were cooked at too high a heat and temperature. Shop My Discount Codes and Amazon Store.Meal Prep Guide: How to Meal Prep Like a Boss.

Healthy crunch wrap recipe